Kanji

Multi Millet Kanji Mix

A convenient multi-millet kanji mix for a simple traditional preparation at home.

Simple preparation
2–3 servings
Easy
Multi Millet Kanji Mix

Featured Preparation

Multi Millet Kanji Mix

Traditional flavours · Modern convenience

About this preparation

Multi Millet Kanji Mix

A convenient multi-millet kanji mix for a simple traditional preparation at home.

Preparation category

Kanji

Mix type

Multi Millet

What you need

Ingredients

Janavi Aram Multi Millet Kanji Mix
Water as required
Salt or sweetener according to preference
Milk or buttermilk if desired

Preparation details

Simple & convenient

Time

Simple preparation

Servings

2–3

Difficulty

Easy

Kitchen tip

Adjust the amount of water depending on whether you prefer a thick breakfast-style kanji or a lighter drinkable consistency.

Preparation method

How to prepare

Step-by-step
1

Step 1

Add the required quantity of Multi Millet Kanji Mix to a saucepan.

2

Step 2

Add water little by little and mix thoroughly.

3

Step 3

Place the saucepan over medium heat.

4

Step 4

Stir continuously while the mixture cooks.

5

Step 5

Continue until the kanji becomes smooth and reaches your preferred consistency.

6

Step 6

Add salt for a savoury preparation or sweetener for a sweet preparation.

7

Step 7

Serve warm.

From our kitchen to yours

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