Millet Dosa Mix
Prepare crispy, golden dosas with the convenience of a wholesome millet dosa mix.
Featured Preparation
Millet Dosa Mix
Traditional flavours · Modern convenience
Millet Dosa Mix
Prepare crispy, golden dosas with the convenience of a wholesome millet dosa mix.
Preparation category
Breakfast
Mix type
Multi Millet
What you need
Ingredients
Preparation details
Simple & convenient
Time
Quick preparation
Servings
3–4
Difficulty
Easy
Kitchen tip
For crispier dosas, keep the batter slightly thinner and make sure the tawa is properly heated before spreading.
Preparation method
How to prepare
Step 1
Take the required quantity of millet dosa mix in a mixing bowl.
Step 2
Add water gradually and mix well until you get a smooth dosa batter.
Step 3
Allow the batter to rest for a few minutes so the ingredients combine well.
Step 4
Heat a dosa tawa on medium heat and lightly grease it.
Step 5
Pour a ladleful of batter onto the centre and spread it gently into a thin circle.
Step 6
Drizzle a little oil around the edges and cook until the dosa turns golden and crisp.
Step 7
Fold and serve hot with chutney, sambar, or your favourite accompaniment.
From our kitchen to yours
Ready to try something wholesome?
Discover more traditional preparation methods and explore Janavi Aram's millet products.