Kollu Sambar Mix
Prepare a comforting sambar using the traditional flavour of kollu in a convenient ready mix.

Featured Preparation
Kollu Sambar Mix
Traditional flavours · Modern convenience
Kollu Sambar Mix
Prepare a comforting sambar using the traditional flavour of kollu in a convenient ready mix.
Preparation category
Sambar
Mix type
Kollu
What you need
Ingredients
Preparation details
Simple & convenient
Time
Simple preparation
Servings
3–4
Difficulty
Easy
Kitchen tip
Keep the sambar on a gentle simmer after boiling to allow the flavours to blend nicely.
Preparation method
How to prepare
Step 1
Take the required quantity of Kollu Sambar Mix in a saucepan.
Step 2
Add water and mix thoroughly to avoid lumps.
Step 3
Add your preferred vegetables if desired.
Step 4
Bring the mixture to a gentle boil while stirring occasionally.
Step 5
Allow it to simmer until the vegetables are cooked and the sambar reaches the desired consistency.
Step 6
Taste and adjust salt if required.
Step 7
Serve hot with rice, idli, dosa, or pongal.
From our kitchen to yours
Ready to try something wholesome?
Discover more traditional preparation methods and explore Janavi Aram's millet products.